527 Indian Foods Contaminated: Safety Measures You Should Take Now

Food contamination occurs when harmful substances or organisms, such as bacteria, viruses, parasites, chemicals, or toxins, make their way into food products. Dr Kanav Kumar, Surgical Oncologist, Punyashlok Ahilyadevi Holkar, Head and Neck Cancer Institute of India, Mumbai shares the safety measures one should take to reduce food contamination Food contamination is a serious issue …

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Is it better to eat raw foods over cooked food?

The debate between raw and cooked foods has sparked discussions about the optimal way to consume nutrients for centuries. While both approaches have their merits, the choice between raw and cooked foods depends on various factors, including individual preferences, nutritional needs, and the specific characteristics of different foods.Raw food enthusiasts argue that the natural enzymes …

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Guarding Against Fried Rice Syndrome: A Call for Food Safety Awareness

Fried Rice Syndrome is a type of food poisoning. Fried Rice Syndrome serves as a stark reminder of the importance of food safety in our daily lives Fried Rice Syndrome, or Bacillus cereus intoxication, is a food-borne illness caused by consuming contaminated rice dishes. The bacteria Bacillus cereus, thriving in improperly stored and mishandled food …

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Kraft recalls 83,000 cases of American cheese because of a choking hazard

New York CNN  —  Kraft Heinz is recalling about 83,000 cases of its individually wrapped Kraft Singles American cheese because they might pose a choking hazard. The company said in a statement that a “temporary issue” with one of its wrapping machines means a “thin strip of the individual film may remain on the slice …

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