By Pushpesh Pant | Updated: Jul 14, 2022 13:37 IST New Delhi [India], July 14 (ANI): It was more than a decade ago when the words ‘contemporary’ Indian, ‘progressive’ Indian or ‘avant-garde’ Indian were first heard. In the context of food the trend setter was Manish Malhotra, who opened the doors of his restaurant – …
Priyanka Chopra featured in a new HSBC advertisement where she discussed her love for Indian food. Sharing the new ad on her Instagram, she wrote how nothing reminds her of home more than Indian food. (Also Read: When ‘Punjabi kudi’ Priyanka Chopra said she ‘can get away with eating as much as she wants to’, …
The sumptuous and scrumptious Indian thali with rotis, rice, at least two curries, and curd is enough to get mouths watering. But it’s far from what a human needs to live a healthy life, according to new recommendations by the government body ICMR. As per its new “My Plate of The Day”, the Indian medical …
Deepika Padukone turned designer for an American home furnishing label. In an interview with Architectural Digest India, the actor opened up about her debut collection with Pottery Barn. Also read: Deepika Padukone becomes global brand ambassador for Hilton hotels Deepika Padukone has come out with her debut collection with US-based Pottery Barn. {{^userSubscribed}} {{/userSubscribed}} {{^userSubscribed}} …
We’ve explored the food scene and compiled a list of four excellent restaurants where you can savor delectable meals without going over budget These reasonably priced treasures have you covered for everything from comfy fast food favorites to scorching barbecues and delicious Indian food. Finding somewhere to get a filling dinner without breaking the bank …
Updated Feb 22, 2024, 11:23 AM IST A study by scientists from the University of Singapore sheds light on surprising culprits in environmental degradation – popular dishes like India’s Idli, Rajma, Jalfrezi, and Chana Masala. The research exposes the significant biodiversity footprint of many meat and legume-based dishes and highlights the dire need for more …
Published By: Nibandh Vinod Last Updated: February 14, 2024, 06:35 IST Celebrate the spring festival and the goddess of knowledge with this delicious culinary journey. (Representative image: Shutterstock) Saraswati Puja 2024: From savory delights like Khichuri and Beguni to sweet classics like Payesh and Raj Bhog, discover delicious dishes that will tantalize your taste buds …
The list of the top 100 best cuisines in the world has been revealed. (Photo: iStock) When it comes to food, India has a diverse range of dishes to curries that have made it into the hearts of people. Whether vegetarian or non-vegetarian, Indians have always found a way to utilise every ingredient or vegetable …
Butter chicken is one of the most loved dishes in the sub-continent. The origins of this staple dish in India kitchens can be traced to Old Delhi. (Photo: Shutterstock) Tandoori Murgh has claimed the 19th position, while the beloved chicken 65 has secured the 25th rank on the esteemed top 50 global list. Indian cuisine …