Nepal restricts trans-fatty acids in food, Health News, ET HealthWorld
Kathmandu / New Delhi , February 14 (ANI): The World Health Organisation congratulated Nepal for restricting levels of industrially produced trans-fatty acids in the food supply through legislation, a move aimed at promoting health and saving lives. “Eliminating trans-fatty acids is a cost-effective measure with great health benefits in preventing premature deaths from cardiovascular diseases,” …